Refas I, Amiali M, Belkhir S. Development of physicochemical properties and color of Arbutus unedo L. fruit during osmotic process. J. Agric. Appl. Biol. [Internet]. 2025Jan.25 [cited 2025Jul.30];6(1):100-13. Available from: https://jaabjournal.org/index.php/jaab/article/view/415