Sogandi, S., Triandriani, W. ., Saputri, D. . ., & Suhendar, U. . (2020). Antioxidant Activity of Endophytic Bacterial Extract Isolated from Clove Leaf (Syzygium aromaticum L.). Journal of Agriculture and Applied Biology, 1(1), 9-17. https://doi.org/10.11594/jaab.01.01.02